Turn off light

Hairy Bikers’ Best of British Season 2 Episode 3

The Bikers explore the history behind our greatest staple food: the humble potato. From a warming Lancashire potato and butter pie to a delicious chicken casserole with potato cobbler, recipes showing the unassuming spud at its best. We see how British potato vodka is winning global awards and remember a dark time in Welsh history when the chippies almost ran out of chips!

Episode Title: Potatoes

Air Date: 2013-04-03